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Delivering From Levin to Wellington and Hutt Valley on Tuesdays, Wednesdays and Fridays.

Daikon Radish (1)


Daikon, also known as white radish, is a long white root vegetable with a mild peppery & sweet flavour. It can be eaten raw, pickled, roasted, or added to a stir fry. It's crunchy like a carrot and can be used in the same way. Daikon is a source of folate and a great source of vitamin c.

Product of Horowhenua