Greek Goodness Rub

AN INSPIRED BLEND OF GARLIC, ONION, SUMAC, MEDITERRANEAN HERBS AND SPICES TO ENHANCE DELICATE WHITE FISH. ALSO GREAT ON LAMB AND VENISON AND DELICIOUS IN SPAGHETTI BOLOGNESE AND TOMATO-BASED SAUCES.

INGREDIENTS: Freshly ground and small batch blended from the highest quality local and imported ingredients: Onion Flakes, Garlic*, Oregano, Basil, Nutmeg, Parsley, Organic NZ Kosher Sea Salt, Thyme, Sumac, Tomato Flakes, Black Pepper, Rosemary, Dill Seed, Lemon Powder, Thyme and Marjoram. *Garlic contains naturally occurring sulphites.

HOW TO USE: Drizzle a little oil over white fish fillets, whole fish, salmon, prawns and shellfish and sprinkle with Raptor Rubs Greek Goodness Rub before frying, grilling, baking and barbecuing. Or blend ¼ rub with breadcrumb before coating fish. Our Greek rub is also delicious in spaghetti bolognese. Try on baked Mediterranean vegetables such as zucchini and eggplant.

40g / 18+ Servings / Mild Heat

Greek Goodness Sachet (1) - 12g

There's enough in each sachet to seasons 4 serves - e.g 4 steaks or 4 chicken thighs. A great way to try all our flavours to help find your favourites!