Organically grown in Te Horo & hand harvested.
Microgreens are young seedlings of edible vegetables and herbs harvested less than 14 days after germination. Microgreens have up to 40 times more vital nutrients than mature plants.
Put microgreens on your food, not in it – they shouldn't be cooked. Sprinkle a small handful on soups, stews, or pizza as well as salads, wraps etc.