From Leena Spices, Waikato
This masala can be used in a variety of dishes – both vegetarian and non vegetarian. From the traditional tandoori chicken or paneer, to meat, fish or vegetables, this masala is sure to bring out a unique flavour and aroma. (Recipe on the back.)
No preservatives or additives such as food colouring. Salt free, gluten free, nut free and fat free. 100% pure.
Ingredients: Cinnamon, Cloves, Coriander, Cumin, Garlic, Ginger, Mint and Paprika.