Zucchini Mustard Pickles 235gm
Vibrant and tangy 'bread and butter' style pickles that are a family standard in our house for D I Y weekend lunches or when we have burgers or veggie fritters.
Very mildly spiced with turmeric and mustard seed, lots of finely sliced zucchini and onion. No added sugar in these either which is great, I mean some supermarket pickles have loads of sugar in them to balance the vinegar. We use a little natural stevia extract instead - much better.
KETO AND DIABETIC FRIENDLY
Product of Kapiti Coast
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Ingredients: |
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Zucchini 50%, onion, white vinegar, natural sweetener (stevia leaf extract 960 and non GMO yeast fermented erythritol 968), cornflour (GF), mustard seed and mustard powder (tot. 0.7%), salt, turmeric, black pepper |
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Nutritional Info: |
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avg quantities: |
per 13g serve |
per 100 g |
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energy |
25kj |
124kj |
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protein |
0.2g |
1.1g |
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fat-total |
0.1g |
0.6g |
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fat-saturated |
0.0g |
0.0g |
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carbohydrates |
0.6g |
3.1g |
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-sugars |
0.4g |
1.9g |
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sodium |
24mg |
121mg |
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